Product tabs

• Ingredients

  TASTING NOTES: Nectarine | Caramel | Cocoa

  ORIGIN: Juanambu

  VARIETAL: Caturra

  PROCESS: Washed

  ALTITUDE: 1600 - 2200 masl

  CUPPING SCORE: 84/100

• Made in

  Produced in: Dartmoor National Park 

  Producer: Voyager Coffee

  Locally produced: any product which is made, produced, modified or finished in the UK

• Packaging

  100% Compostable.

  *Plastic-free product: any product that has completely avoided the use of unnecessary plastic.

• Why does Fressco promote this producer ?

  Voyager Coffee believes you should be able to enjoy great coffee anywhere you find yourself, with no waste. The company's vision is to accelerate the world’s transition to sustainable packaging.

  Voyager Coffee has been on quite the journey: from a one-man start-up all the way to the thriving, multi-award-winning coffee-hub that they are today.  

  The company is an established roastery on the edge of rugged Dartmoor in Buckfastleigh, where they lovingly hand roast each and every small batch. In doing so, they continue to produce the most exciting and flavoursome single-origin coffee experiences and espresso blends for all to enjoy!

  This company takes pride in being the roasters at the forefront of Devon’s exciting coffee scene. Sourcing rich and delicious coffees from sustainable farms around the world. In order to supply the region with the best-tasting coffee, they work with small, specialist importers to ensure traceability. 

  Like Fressco, Voyager Coffee also believes in minimising our environmental footprint; that is why they are the first coffee roasters in Devon or Cornwall to use 100% compostable packaging.